My take on books, canoes, running, current events, movies, music (especially jazz and fado), science, technology and life its ownself
Monday, October 19, 2009
Making my Roky malt
At Amy's Ice Cream in Austin. Ice cream, double sweet cream (instead of milk) and double malt. Malt-o-licious. That Roky Erickson really knows his ice cream.
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